Receptionist,waiter,food attendant,bar tender,barista,chef,cook,steward. All are part of food and beverage service. But what is the purpose of bieng in this field? Do the service ends all ready after giving the food and the drink? How to be a good attendant in the field of Food and Beverage Service?

Being in the field of food and beverage service is a part of hospitality industry, That means giving your passion in terms of service. To be a good attendant you have to start to smile ang greet to your guests. Then taking them to sit and giving them the menu is not the only thing to do. You have to know every single detail of what are you going to serve them. Giving the food and the drink to your guests are just a part of the sevice, but what is important is your guests satisfaction. Always think how can you give your guests an extra mile kind of service. Making sure that they are comfortable in the sense of that they don’t have to ask for what they need. It is your initiave that they have.

See now it is not that easy to be a good food and beverage attendant. Because you can please anyone but not everyone, because everyone sets their own standards that the server have to please. Setting their goal to give the satisfaction of their guests, extending their extra mile of service. But of course nothing to compare the feeling of a server that meet the standard of his guests. Beacause he already achieved his goal to have his guests satisfaction. And that is what a good food and beverage attendant.

By: EVILOR VALENCIA-SULANGI